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We hope you got insight from reading it, now let's go back to creamy cheese and mushroom pie with parma ham recipe. You can have creamy cheese and mushroom pie with parma ham using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Creamy Cheese And Mushroom Pie With Parma Ham:
- Prepare of Roll of puff pastry.
- Provide 200 g of mushrooms, any sort ok, washed and chopped.
- Take of Small chopped onion.
- Provide 100 g of scamorza cheese.
- Prepare 200 ml of cream.
- You need Packet of parma ham.
- Get of Sprinkle of Parmesan.
- Provide of Egg to glaze.
- Prepare of Olive oil.
Steps to make Creamy Cheese And Mushroom Pie With Parma Ham:
- Fry onion gently in olive oil. When softened, add mushrooms and cook on medium heat for 5-6 mins. Turn down the heat and add the cream. Turn off the heat. Turn on the oven to 200.
- Roll out pastry into baking tray. Prick with a fork, glaze with egg. Add creamy mushrooms, top with Parmesan and scamorza cheese. Bake for about 30 minutes..
- Remove from oven, immediately add parma ham on top. Don't put it back in the oven. The heat from the pie is enough to heat the ham through. Leave on wire rack to let the air circulate a bit, just a few mins, serve 😀.
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