Recipe of Homemade Paneer Stuffed Parathas

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Before you jump to Paneer Stuffed Parathas recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Consume.

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Citrus fruit will be one of the better things that you can have for your desserts, rather than having a piece of cake or perhaps ice cream. Citrus fruits additionally present you with vitamin C, along with other vitamins and also minerals that can help keep you healthy. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.

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We hope you got insight from reading it, now let's go back to paneer stuffed parathas recipe. To cook paneer stuffed parathas you only need 16 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Paneer Stuffed Parathas:

1. Prepare of For dough:.
2. Provide 1 cup of wheat flour.
3. Use 2 tbsp of oil (moin).
4. Get to taste of Salt.
5. Provide of For spicy paneer stuffing:.
6. Take 11/2 cups of mashed homemade paneer.
7. Get 1 of onion finely chopped.
8. You need 1/4 cup of finely chopped fresh coriander leaves.
9. Take 2 tbsp of green chillies ginger paste.
10. Use 1/2 tsp of garam masala.
11. Provide 1/2 tsp of red chilli powder.
12. Prepare 1 tsp of cummin seeds.
13. Use 1/2 tsp of aamchur powder.
14. Get to taste of Salt.
15. Use As needed of Ghee for roasting.
16. You need as required of Fresh curd dahi to serve.

Steps to make Paneer Stuffed Parathas:

1. In mixing bowl add wheat flour,oil,salt. Mix well,add little little water and bind & knead dough for few minutes. Keep aside..
2. For stuffing.. in mixing bowl add mashed paneer, chopped onion and coriander leaves,salt, green chillies ginger paste, garam masala, cummin seeds, aamchur powder, red chilli powder. Mix well. Divide prepare stuffing into 3-4 equal portions..
3. Knead dough and make 6-8 equal portions flatten balls. Roll each into 6" round shape roti. Take one rolled roti on it spread one part of prepared paneer stuffing all over leaving edges as shown..
4. Cover with another rolled roti. Sealed the edges. Prepared all parathas similarly..
5. Place one prepared paneer stuffed paratha on hot tawa. Roast on both sides with ghee till crispy golden. Similarly prepare all..
6. Serve/ Relish Delicious Hot Paneer Stuffed Parathas with fresh curd..

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