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We hope you got insight from reading it, now let's go back to tortellini ai finferli recipe. You can have tortellini ai finferli using 7 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Tortellini ai finferli:
- Use 400 g of tortellini.
- Use 200 g of chanterelle mushrooms.
- Use Knob of butter.
- Prepare of Olive oil.
- Take Glass of white wine.
- Take of Fresh parsley and parmesan to serve.
- Prepare to taste of Salt.
Instructions to make Tortellini ai finferli:
- Bring a pot of salted water to the boil. Wash and roughly chop the mushrooms. Melt a small knob of butter in olive oil.
- When it's melted, add the mushrooms and turn up the heat. Add wine and let it evaporate. Add pasta to the water, fresh tortellini takes just 2 mins. Add a ladle of cooking water to sauce and the parsley.
- Drain pasta, add to sauce and serve with grated parmesan if desired.
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