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Easiest Way to Prepare Speedy My Deep Fried Parsnip Crisp

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My Deep Fried Parsnip Crisp

Before you jump to My Deep Fried Parsnip Crisp recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

For the most part, people have been conditioned to believe that "comfort" foods are not good for the body and must be avoided. Often, if the comfort food is candy or another junk food, this is true. Other times, comfort foods can be perfectly nutritious and good for us to eat. Several foods actually do elevate your mood when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Eggs, you may be amazed to learn, are great at fighting depression. Just be sure that you do not throw out the egg yolk. Whenever you wish to cheer yourself up, the yolk is the most important part of the egg. Eggs, the egg yolk in particular, are rich in B vitamins. These B vitamins are fantastic for helping to improve your mood. This is because they help your neural transmitters--the parts of your brain that dictate your mood--work better. Eat an egg and jolly up!

As you can see, you don't need to stuff your face with junk food when you want to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to my deep fried parsnip crisp recipe. To cook my deep fried parsnip crisp you only need 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook My Deep Fried Parsnip Crisp:

  1. Prepare 2 of whole parsnips, peeled and ends chopped.
  2. Provide 1 of Sea Salt.
  3. You need 1 pints of Veg oil.

Instructions to make My Deep Fried Parsnip Crisp:

  1. Peel parsnips.
  2. Run them under cold tap water and dry..
  3. With the potato peeler, dig in to get a thicker shavings of parsnip.
  4. Heat the veg oil in a deep fryer, until really hot.
  5. Add a few at a time in the deep fryer quick shake, and fry for about 3-4 minutes.
  6. When done shake off excess oil and put on kitchen roll paper to drain.
  7. Add a good helping of Sea Salt and add to serving dish.
  8. You could add black pepper or a little paprika to them or lemon pepper is good also.

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