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Before you jump to Vanilla Custard Vermicelli recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.
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We hope you got benefit from reading it, now let's go back to vanilla custard vermicelli recipe. To cook vanilla custard vermicelli you only need 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Vanilla Custard Vermicelli:
- Prepare 1 of ltrs milk.
- Prepare 1/2 cup of roasted vermicelli.
- You need 1-2 tbsp of Custard or cornflour.
- Get of Vanilla essence.
- Prepare of Sugar (as per taste).
- Use of Dry fruits.
Steps to make Vanilla Custard Vermicelli:
- In a pan roast some vermicelli it will take 3-4 minutes..
- Now in another pan add milk and boil it on a slow flame until thickens.
- Now add 2 tbsp of custard and make a mixture with a milk and add it into the boiling milk along with sugar..
- Now add vermicelli along with vanilla essence and add dry fruits..
- Keep it in the refrigerator and serve it chilled..
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