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Easiest Way to Make Speedy Game & Port Pie

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Game & Port Pie

Before you jump to Game & Port Pie recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

In general, people have been trained to believe that "comfort" foods are terrible for the body and must be avoided. However, if your comfort food is candy or junk food this holds true. Other times, comfort foods can be utterly healthy and good for us to eat. There are a number of foods that really can improve your moods when you eat them. When you feel a little down and need an emotional boost, try a few of these.

Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for raising your mood. This is because seeds and nuts have lots of magnesium which increases your brain's serotonin levels. Serotonin is referred to as the "feel good" chemical and it tells your brain how you should be feeling day in and day out. The more serotonin you have, the better you will feel. Nuts, on top of bettering your mood, can be a great protein source.

As you can see, you don't need to stuff your face with junk food when you are wanting to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let's go back to game & port pie recipe. You can cook game & port pie using 19 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Game & Port Pie:

  1. Get of The pie mixture.
  2. Use 600 g of venison.
  3. Use 600 g of other game (I'm using pheasant, partridge, pigeon, duck).
  4. Get 150 g of pancetta.
  5. Take 100 g of butter.
  6. Take 2 of onions.
  7. Prepare 3 of crushed garlic cloves.
  8. Provide 600 ml of red wine.
  9. Get 400 ml of boiling water.
  10. Provide 100 ml of Ruby Port.
  11. Provide 25 ml of Worcester sauce.
  12. You need 1 of chicken stock cube.
  13. Provide 1 of beef stock cube.
  14. You need of Good splashing of salt and pepper.
  15. Get of For the pastry.
  16. You need 550 g of plain flour.
  17. Use 275 g of diced butter.
  18. Provide of Good pinch of salt.
  19. Get 7 tbsp of water.

Steps to make Game & Port Pie:

  1. Start by separating your mixed game from your venison and then dice your meat into equal sizes and season thoroughly with salt and pepper..
  2. In a (very) large frying pan/wok, fry the pancetta, onion and the garlic cloves in 100g of butter until the onions start turning brown..
  3. Add the diced venison and cook for 5 minutes on a high heat. After the venison is seared, add the mixed game and cook for a further 5 minutes..
  4. Now combine both stock cubes with the boiling water and the Worcester sauce and add to the pan. Slowly pour the red wine and port evenly into the mixture and season once again..
  5. Now the pie mixture is complete, leave to simmer on a low to medium heat for 1 hour, stirring every 10-15 minutes..
  6. Whilst the pie mixture is simmering, mix the butter, salt and flour together until you make a consistency simmilar to breadcrumbs. Once achieved, combine with the water to make a smooth dough. Take two thirds of the dough, roll out over flour and line your baking dish. Use the remaining dough to make a lid for the pie..
  7. Once the mixture is cooked and you have your pie dish/dishes lined with pastry, scoop in the mixture with a good helping of the gravy that the meat has been cooking in. Place the pastry lid on the mixture, crimping around the edges. Finally, brush the pastry with egg for a glazed finish and put in the oven for 20-25 minutes at 200c..
  8. Now remove from the oven and serve with mashed potatoes, seasonal veg and a big helping of gravy made with the left over juices, enjoy!!!.

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