How to Prepare Any-night-of-the-week Spicy prawn, chickpea and pepper wrap

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We hope you got benefit from reading it, now let's go back to spicy prawn, chickpea and pepper wrap recipe. You can cook spicy prawn, chickpea and pepper wrap using 13 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Spicy prawn, chickpea and pepper wrap:

1. You need 400 g of cooked prawns.
2. Get 1 of pepper (I had a green one in the fridge).
3. Provide Tin of cooked chickpeas.
4. Use 1 of red onion.
5. You need 100 ml of tomato passata sauce.
6. Take 8 of wraps.
7. Use of Olive oil.
8. Get of Spices to taste :.
9. Prepare of Onion powder.
10. Provide of Garlic powder.
11. Use of Smoked paprika.
12. Use of Cayenne pepper.
13. Take of Salt.

Steps to make Spicy prawn, chickpea and pepper wrap:

1. Mix spices together. Chop onion and pepper. Cook together in a little oil for a few minutes. Add spices.
2. Add tomato sauce and a little water. Cook for 2 mins on medium heat. Add the prawns and mix.
3. Then add the drained chickpeas and mix again. Cook for another 2 mins or so. Serve with wraps and salsa 💃.

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