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Steps to Make Speedy Savoury strudel

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Savoury strudel

Before you jump to Savoury strudel recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Eat.

The one thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. You should also realize that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will see that the nutrition in these sorts of is non existent and the unwanted side effects will be really bad. That is why we are going to be going over the food items that you should be consuming that will have a positive effect on your health.

Now when it comes to the key food items that you'll have for dinner, you may want to be certain that you're eating a good amount of fish, particularly salmon, and lean protein. The beauty of salmon is that along with other nutrients additionally it is loaded with Omega-3. Now when you choose to have a steak for dinner one thing you should remember is that 3 ounces will present you with all the protein you'll need for the day. Furthermore before preparing your steak you really need to trim the fat that you can see from it to keep from taking in extra fat.

For those of you who want to begin living a more healthy life the tips above will be able to help you do that. The pre packaged processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to savoury strudel recipe. To make savoury strudel you only need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Savoury strudel:

  1. You need 1 of rectangular sheet of puff pastry.
  2. Prepare of Olive pâté.
  3. Use of Parma ham.
  4. Use of Brie cheese.
  5. You need of Milk or egg for glazing.

Instructions to make Savoury strudel:

  1. Roll out your pastry sheet. Spread olive pâté all over. (If you can't buy olive pâté ready made just whizz up some black pitted olives in a chopper or blender with olive oil).
  2. Lay parma ham on top.
  3. Crumble cheese on top (mozzarella works too).
  4. Roll it up, make diagonal slits, glaze and bake in the oven at 180 for about 30-40 mins until golden brown. Leave to cool on a wire rack.

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