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How to Make Perfect Baked pesto spaghetti

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Baked pesto spaghetti

Before you jump to Baked pesto spaghetti recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

A lot of us believe that comfort foods are not good for us and that we should avoid them. But if your comfort food is candy or junk food this is true. Other times, comfort foods can be utterly nourishing and good for us to eat. There are a number of foods that, when you consume them, could better your mood. If you feel a little bit down and in need of an emotional pick me up, try some of these.

Some grains are actually great for driving away bad moods. Millet, quinoa, barley, etc are fantastic at helping you feel better. These grains fill you up better and that can help you with your moods also. It's not difficult to feel depressed when you are starving! The reason these grains elevate your mood is that they are not hard to digest. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

So you see, you don't need to stuff your face with junk food when you want to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to baked pesto spaghetti recipe. To make baked pesto spaghetti you need 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Baked pesto spaghetti:

  1. Take 200 g of spaghetti.
  2. Use of Green Pesto.
  3. Prepare 200 g of Creme fraiche.
  4. Prepare of Brocolli.
  5. Use of Green beans.
  6. Get of Spinach.
  7. Get of Parmesan cheese.
  8. Take 200 ml of vegetable stock.

Steps to make Baked pesto spaghetti:

  1. Preheat the oven to 180 degrees.
  2. Part cook the spaghetti for 5 minutes.
  3. Steam the beans for 5 minutes and the broccoli for 3 minutes.
  4. Mix 2 tablespoons pesto with 200g creme fraiche.
  5. Make 200ml vegetable stock.
  6. In the saucepan mix the spaghetti and pesto mix and stock.
  7. Transfer to an oven dish, mix in the cooked veg. Stir in the spinach. Cover with grated Parmesan.
  8. Bake for 30 minutes until cheese has browned.

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