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Recipe of Quick Apricot Parfait

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Apricot Parfait

Before you jump to Apricot Parfait recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.

Many people do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. You should also comprehend that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you receive from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. That is why we are going to be going over the food items that you should be consuming that will have a positive effect on your health.

Also when you are trying to find a snack to hold you over between meals, grab a handful of nuts or seeds. The majority of nuts will have lots of protein and you can also find that many nuts and seeds will even provide your body with essential Omega-3 and Omega-6. These fatty acids are necessary to helping your body produce the proper levels of hormones your body needs for a healthy lifestyle. Some of these hormones that are needed are only able to be created by having these fatty acids in your diet.

If you decide that your health is important to you, you need to take these suggestions to heart. The one thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to apricot parfait recipe. To make apricot parfait you only need 6 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Apricot Parfait:

  1. Provide 100 grms of Paneer.
  2. You need 100 grms of cream.
  3. Get 4 tbsp of sugar.
  4. Prepare 4 of Digestive biscuits.
  5. Use 1 tbsp of Butter.
  6. Get 2 tbsp of Apricot jam.

Instructions to make Apricot Parfait:

  1. Whisk the Paneer and the cream along with sugar till smooth..
  2. Crush the digestive biscuits add the butter and mix..
  3. Take the serving glass/bowl and arrange the biscuit on the base..
  4. Add our cream that we whisked..
  5. Add the apricot jam(I have used homemade jam with fresh apricots,sugar and little lemon juice).
  6. Again layer with cream..
  7. Sprinkle some crushed biscuits and let it cool for an hour..
  8. Serve chill..

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