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Before you jump to Tomato paratha recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Feed On Will Effect Your Health.
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We hope you got benefit from reading it, now let's go back to tomato paratha recipe. To make tomato paratha you need 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Tomato paratha:
- Prepare 5-6 cups of wheat flour.
- Prepare 3 Tbsp of besan.
- Get 2 medium sized of tomatoes.
- Get 1 small of onion.
- Use 4 tsp of red chilli powder.
- Provide 2 tsp of garam masala.
- You need 1 tsp of Turmeric powder.
- Provide 3 tsp of oil.
- Take 1 tsp of sugar.
- Get as per taste of Salt.
- Get 1 tsp of mustard seed.
- You need 5-6 of garlic chopped.
- You need 1 tsp of kasuri methi.
Steps to make Tomato paratha:
- Take oil in a pan, when becomes hot, add mustard seeds, garlic, and Kasuri methi. Saute for 2 min. Then add onions & tomato chopped. Saute all mixture till becomes mushy..
- Then add salt, sugaar, all masala in it. Mix well. Cool it completely..
- Now take wheat flour, besan. Then add 2 tsp oil, turmeric, salt and red chilli powder & garam masala. Now add onion and tomato mixture to it..
- Mix it properly and add little water to form a dough..
- Then roll the paratha and serve it with pickle and curd..
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