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Easiest Way to Prepare Perfect Paneer stuffed lachha paratha

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Paneer stuffed lachha paratha

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We hope you got benefit from reading it, now let's go back to paneer stuffed lachha paratha recipe. You can cook paneer stuffed lachha paratha using 14 ingredients and 12 steps. Here is how you do that.

The ingredients needed to prepare Paneer stuffed lachha paratha:

  1. Provide 300 gm of paneer.
  2. Provide 150gm of Mushroom.
  3. You need as per your choice of Vegetables.
  4. Take 3 of Onion Medium.
  5. Prepare 3 of Tomatoes Medium.
  6. Prepare 2 of green chillies.
  7. Get 3 of Capsicum medium.
  8. Provide 1 of beetroot,.
  9. Use 2teaspoon of green peas.
  10. Prepare 2 cups of Wheat flour.
  11. Prepare as required of Butter or ghee.
  12. Use 2 tsp of chilli powder,.
  13. Get 1tsp of chaat masala,.
  14. Use 1/2tsp of haldi powder.

Steps to make Paneer stuffed lachha paratha:

  1. Chop all the vegetables and grate the paneer and keep aside.
  2. In a kadai heat two tbsp oil put onion,fry it for few sec,.
  3. Once the onion is half cooked add capsicum.
  4. When capsicum is cooked add all the chaat masala chilli powder and salt to taste stir fry for few secs.
  5. After this add rest of the vegetablesand fry for few secs and keep it cLosed for 6mins.
  6. After 6to 8mins vegies are cooked add grated paneer and mix it properly and keep it closed for another five mins.
  7. After 5mins your stuffing is ready.
  8. Knead the dough.
  9. Roll out into lacha parathas.
  10. Take one parath.
  11. Tasty hralthy lacha stuffed panerr paratha is ready..
  12. Roll out one lacha paratha keep the stuffings or spread it evenly and close it with another lache paratha.close the seal properly so that the stuffings wont come outand roast it nicely with butter.

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