Recipe of Award-winning Make my own Tomato sauce for Spaghetti

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We hope you got insight from reading it, now let's go back to make my own tomato sauce for spaghetti recipe. To cook make my own tomato sauce for spaghetti you need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Make my own Tomato sauce for Spaghetti:

1. Take 2 tbls of chopped onion.
2. Get 3 of garlic cloves crushed.
3. Take 10 of small vine tomatoes cut up.
4. Prepare 1 Cup of Passata sauce.
5. Provide 1 Tin of crushed Tomatoes.
6. Take 1/4 tsp of salt.
7. Take 1 tbls of Italian herbs.
8. Take 1 of bay leaf.
9. Use 1/4 cup of red wine.
10. You need 1/2 tsp of Black pepper.
11. Take 2 of tbks soft mozzarella Cheese.
12. Take 1 tbls of Tomato puree.

Instructions to make Make my own Tomato sauce for Spaghetti:

1. Add the passata, tin Tomatoes and mix in the chopped tomatoes in a sauce pan bring to the boil.
2. Fry the onions for 1 min add garlic the red wine let it bubble for 2 mins then add it to the sauce in the pan add the basil and Italian mix and simmer for 20 mins.
3. All mixed add bay leaf.
4. Add mozarella and stir until all blended..
5. Boil the Spaghetti and drain then add it to the sauce stir and mix in.

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