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We hope you got insight from reading it, now let's go back to garlic parmesan roasted cauliflower recipe. To make garlic parmesan roasted cauliflower you only need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Garlic Parmesan Roasted Cauliflower:
- You need 1 of medium head cauliflower - broken into large florets.
- Take 1/3 cup of mayonnaise.
- You need 1/4 cup of grated parmesan.
- You need 1 tbs of minced garlic.
- Take to taste of Salt and pepper.
Instructions to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray..
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined..
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower..
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!.
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