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How to Prepare Super Quick Homemade Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀

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Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀

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We hope you got insight from reading it, now let's go back to pork medallions in a sweet n sour mango & chilli sauce 😀 recipe. To make pork medallions in a sweet n sour mango & chilli sauce 😀 you only need 9 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀:

  1. You need 4 of pork medallion.
  2. Prepare 1/2 of medium onion sliced.
  3. Use of About 10 pieces mango i have frozen.
  4. Provide 1/2 cup of Apple juice.
  5. You need 1/4 cup of passata tomatoe sauce.
  6. Get 1 tbls of chilli sauce.
  7. Prepare 2 tbls of Rice vinegar.
  8. You need 1 tbls of sugar.
  9. You need 2 tsp of corn flour into 2 tbls cold water.

Instructions to make Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀:

  1. Grease the bottom of the pot with butter.
  2. Lay the pork medallions on the bottom.
  3. Then add the onions.
  4. Then the mango.
  5. Apple juice.
  6. Passata.
  7. Rice vinegar.
  8. Sugar.
  9. Sweet peppers chopped 2 colours.
  10. Stir a little then close the lid and cook low for 5 hours..
  11. When putting the meat and onion use a strainer add it to the serving dish then add cornflour to thicken the sauce and keep seperatly On a serving dish. Sauce in a seperate dish or gravy boat and add the chilli sauce..
  12. Lovely with some mashed potato and veg..

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