Step-by-Step Guide to Make Homemade Gobhi ka Paratha Cauliflower Paratha

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We hope you got benefit from reading it, now let's go back to gobhi ka paratha cauliflower paratha recipe. You can cook gobhi ka paratha cauliflower paratha using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Gobhi ka Paratha Cauliflower Paratha:

1. Provide 200 gm of wheat flour.
2. Provide to taste of Salt.
3. Take 1 Cup of oil.
4. Provide 1 teaspoon of Cumin seeds.
5. Prepare 1 pinch of celery.
6. Use 1 of finely chopped Cauliflower.
7. Use 1 of finely chopped onion.
8. You need 1 of finely chopped green chilli.
9. Prepare 1 teaspoon of red chilli powder.
10. Get 1 teaspoon of turmeric powder.
11. You need 2 tsp of Coriander leaves.

Steps to make Gobhi ka Paratha Cauliflower Paratha:

1. Take flour in a bowl..
2. Add oil, salt, celery/ajwain into flour and knead it with water. Rest the dough for 10 minutes..
3. Heat oil in a pan. Flutter cumin seeds into the pan..
4. Add green chillies and onion into the pan..
5. Add cauliflower, salt and all the above-mentioned spices into the pan salt and make the paratha stuffing..
6. Make balls out of the dough..
7. Roll it and fill stuffing into it..
8. Make the paratha..
9. Shallow fry it with oil from both the sides until golden brown..
10. Serve hot the parathas with chuntney/ketchup or enjoy it as it is..

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