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Recipe of Quick Cheesy loaded cauliflower casserole

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Cheesy loaded cauliflower casserole

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We hope you got benefit from reading it, now let's go back to cheesy loaded cauliflower casserole recipe. You can cook cheesy loaded cauliflower casserole using 12 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Cheesy loaded cauliflower casserole:

  1. Take of Cauliflower (1 head).
  2. Take of Unsalted butter (2 tbsp).
  3. You need of Cream cheese (2 tbsp).
  4. Get of Heavy cream (4 tbsp).
  5. Get of Parmesan cheese (1/4 cup).
  6. Provide of Chili flakes (1 pinch).
  7. Take of Bacon bits (100g).
  8. Provide of Cheddar cheese (1/2 cup).
  9. Use of Garlic powder (1/4 tsp).
  10. Prepare of Spring onion (1 tbsp).
  11. Provide of Salt (1/2 tsp).
  12. Get of Paprika (1/2 tsp).

Instructions to make Cheesy loaded cauliflower casserole:

  1. Preheat oven to 190 degrees C..
  2. In a saucepan cook the bacon bits, until crispy and transfer to a bowl, set aside..
  3. Fill a pot with enough salted water to come right below a steamer basket fitted over it. Bring the water to a boil..
  4. Place the cauliflower florets into the steamer basket and cover the basket with a lid. Steam until cauliflower is very soft and mushy..
  5. Place the cauliflower florets into a food processor together with cream cheese, butter, heavy cream, garlic, paprika and parmensan cheese until smooth..
  6. Transfer the cauliflower mash to a casserole dish. Meanwhile, in the same bowl, stir in half of the cheddar cheese, half of the bacon bits, and half of the green onions. If desired, season with salt and black pepper. (Don't oversalt - it will get more salty as the cheese melts later.).
  7. Top with remaining cheddar cheese and bacon bits and bake it in the oven, until the cheese melts..
  8. Garnish with spring onion, chilli flakes and then serve..

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