Simple Way to Make Perfect Winter Beef Casserole

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Before you jump to Winter Beef Casserole recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Eat Will Certainly Effect Your Health.

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Everyone likes to have dessert following their meals and if you are one of those men and women you may want to consider some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are also necessary for preserving your health. Something you may want to try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

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We hope you got benefit from reading it, now let's go back to winter beef casserole recipe. To make winter beef casserole you need 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Winter Beef Casserole:

1. You need 400 grams of diced beef.
2. Use 500 grams of baby potaoes quartered.
3. Take 4 of carrots.
4. Provide 1 of parsnip.
5. Provide 1 of turnip.
6. Use 1 of large onion.
7. Take 500 ml of vegatable stock.
8. Get 1 clove of garlic - crushed.

Steps to make Winter Beef Casserole:

1. Pre heat oven to 160°c or gas mark 2.
2. Add the beef to large oven proof dish.
3. Chop the vegetables and add these and the potatoes to the beef.
4. Pour on the vegatable stock and add the crushed garlic.
5. Gently stir together then cover with foil or dish lid if you have one.
6. Cook in oven for 2-3 hours, until beef is tender and falls apart..
7. Serve as it is or with mashed potatoes or warm bread.

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