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Before you jump to Low Calorie Beef Ale Casserole recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Certainly Effect Your Health.
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We hope you got insight from reading it, now let's go back to low calorie beef ale casserole recipe. You can cook low calorie beef ale casserole using 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Low Calorie Beef Ale Casserole:
- Use 1 tbsp of oil.
- Get 2 medium of onions chopped.
- Take 1 kg of braising beef cubed.
- Provide to taste of salt pepper.
- You need 500 ml of dark ale (beer).
- You need 250 ml of beef stock made with stock cube.
- Prepare 2 tbsp of tomato paste.
- You need to taste of mixed herbs.
- Use 6 of carrots chopped.
- Take 2 of parsnips or any other root veg you want.
- You need 1 of bay leaf.
- Get 1 small of amount of sugar to taste.
- Prepare 10 of mushrooms chopped up.
Steps to make Low Calorie Beef Ale Casserole:
- Chop cook onions in little oil and add to casserole dish.
- Cube and brown beef in same dish as onions, season with salt and pepper.
- Add all the other ingredients to casserole pot and cook low for three to four hours till thick and nice..
- Enjoy with mash or roasted potatoes.
- Can be cooked in slow cooker or oven or on stove top.
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