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We hope you got benefit from reading it, now let's go back to mutton stew with homemade dumplings recipe. To make mutton stew with homemade dumplings you need 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Mutton stew with homemade dumplings:
- Provide 1/2 of kilo mutton on the bone.
- You need 1 of onion, sliced.
- Provide 4 tbs of plain flour*.
- Prepare 1 tsp of salt*.
- Use 1 tsp of black pepper*.
- Use 1-2 tsp of dried herbs (i.e. rosemary, mixed herbs)*.
- Get 1/2 cup of pearl barley.
- Prepare 2 of large carrots, chopped.
- Use 2 of parsnips, peeled and chopped.
- Take 2 of medium potatoes, quartered.
- Take 1 of broccoli trunk, chopped (the tough base part) optional.
- Take 1/2 cup of gravy granules mixed with 1 cup boiling water.
- Prepare of dumplings**.
- Get 1 1/2 cups of self raising flour.
- Use 1/2 TSP of salt.
- You need 3 TBS of olive oil.
- Provide of Optional: ½tsp dried herbs rosemary/mixed herbs.
- Prepare of Milk (approx ½ cup or so).
Steps to make Mutton stew with homemade dumplings:
- Brown onions in frying pan. Add to Crockpot..
- Mix mutton with flour and starred (*) ingredients. Pan fry meat in batches, till browned. Add to Crockpot..
- Now add pearl barley, and veg, plus enough water to just cover everything. Set Crockpot on high for 4 hours or until meat and veg is tender. Stir in the gravy. Add additional salt/ pepper/herbs if needed..
- DUMPLINGS: First mix flour with salt and herbs. Then drizzle in the olive oil, and mix till it looks loose and crumbly. Then carefully add just enough milk to make a soft dough. Do not over-mix. Take spoonfuls and drop into the bubbling stew and cook for 20mins till double in size..
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