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Simple Way to Make Any-night-of-the-week Strawberry Sorbet with Mango Parfait

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Strawberry Sorbet with Mango Parfait

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We hope you got benefit from reading it, now let's go back to strawberry sorbet with mango parfait recipe. You can have strawberry sorbet with mango parfait using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Strawberry Sorbet with Mango Parfait:

  1. Prepare 500 gm of Strawberries 1 lb , hulled.
  2. Prepare 2 cups of Water.
  3. You need 1 cup of Sugar.
  4. You need 4 tbsp of Fresh lemon juice.
  5. Use 1 of Mango Puree /mango.
  6. Take of Hung Curd.
  7. Prepare of Sugar.

Steps to make Strawberry Sorbet with Mango Parfait:

  1. For Sorbet: Heat Water in a heavy bottom saucepan and add sugar. Cook over high heat until sugar dissolves. Boil it for 3-5 minutes..
  2. Make smooth puree of strawberries in food processor..
  3. Add strawberry puree and lemon juices to sugar syrup; stir to blend. Pour in a covered container and refrigerate for about 2 hours..
  4. Process strawberry mixture in mixture jar or with electric beater; freeze it again for about 2-3 hours. (Can be made 3 days ahead. Cover and freeze in airtight container..
  5. For Parfait: Blend the mangoes to puree and refrigerate for half an hour..
  6. Add Sugar & mango puree to the hung curd and mix thoroughly..
  7. Take small glasses & layer with the Yogurt followed by strawberry sorbet & freeze..
  8. Garnish with fresh fruits and serve chilled..

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