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We hope you got benefit from reading it, now let's go back to spring onion paneer paratha recipe. You can have spring onion paneer paratha using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Spring onion paneer paratha:
- Prepare 2 cup of wheat flour.
- Get of Water for kneading dough.
- You need 1 cup of crumbled paneer.
- Take 1/2 cup of chopped spring onions.
- Provide to taste of Salt.
- Use 1/2 tbsp of red chilli powder.
- You need 2 tbsp of ghee.
Instructions to make Spring onion paneer paratha:
- For preparing stuffing mix paneer, spring onions, salt and red chilli powder..
- Knead the dough and divide into four equal sized balls.Roll it and fill with stuffing proportionately.Again roll it to a thick paratha..
- Heat tawa and cook paratha by applying ghee to both sides. Serve with curd or any curry..
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